Thermometer-caseartech-digital-with-probe

High precision CASEARTECH Dairy thermometer

To satisfy the needs of businesses working in dairy factories producing cheese and other food products, we offer the CASEARTECH dairy thermometer, a device capable of measuring the temperature of milk, curds, cheese in all production processes.

It is a digital instrument fitted with a probe that has been designed by the Ecometeo Italia team specifically for the foo, wine and dairy industry: it is sturdy, resistant and most importantly ACCURATE to the tenth of a degree.

It can be used at various stages of the dairy chain process but is mainly chosen for temperature detection for curdling hard cheeses at around 50°C. Thanks to the calibration (Offset) function, it can also be used in processes involving higher temperatures.

The OFFSET function offers the possibility to calibrate this device easily and directly to always have a perfect and accurate reading.

GET this high-precision digital dairy thermometer by filling out the form and sending your request directly to our supply center.

TECHNICAL DATA SHEET

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DESCRIPTION

DEVICE

APPLICATIONS

MAIN CHARACTERISTICS

The device

BODY made of plastic material suitable for food use. It is technically processed to make it sturdy and reliable even in the possible presence of shocks or falls.
PRESSURE CLOSURE system that ensures IP65 level of safety and tightness.
CASE made of polished stainless steel coupled with polyester FRONT.
SHELL with probe made entirely of 316 stainless steel. Features tapering from the tip where the sensor is located. This allows for fast response to temperature change with a very limited margin of error.
WIDE LCD DISPLAY that allows for fast reading of values even in the presence of direct steam.
POWER SUPPLY via two 1.5V AAA alkaline batteries. Device autonomy guaranteed for 12 months with thermometer always on.
UNIT OF MEASURE, available in both Centigrade and Réaumur degrees.

Applications

Dairy industry
Food industry
Wine industry
Water

Product characteristics

Reading range -40+140°C
Accuracy ± 0.3°C for the entire temperature range. (calibratable)
Temperature reading every 2 seconds
Reading resolution 0.1°C
IP65 degree of protection and sealing
Unbreakable transparent disc inside
Power supply: 2 AAA 1.5 alkaline batteries
Battery life about 12 months
Case size 110x45mm
Probe size 12x600mm
Weight without packing: 1.10kg

Purchase and customization

Accurate values, fast readings, resistance and durability make this instrument the most suitable device for the dairy industry especially for curdling. GET this thermometer by filling out the fields below and sending your request to our team!

Custom made instrumentation

Accurate values, quick reading, sturdiness and durability make this device the most suitable for the dairy, especially in the curdling of the milk for cheese production. Purchase this thermometer by filling out the fields below and send us your request to obtain a supply in no time.

Ecometeo Italy has also designed and produced other models of thermometer for HOUSEHOLDS. Discover them all:

TC12 model thermometer for curd cooking of SOFT cheeses (50/90°C)
TC20 wireless model thermometer for curd of hard cheeses WITHIN 50°C with high accuracy.
TCX11 stainless steel thermometer, high strength and accuracy for HARD PASTE cheeses processed at varying temperatures around 50°C